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Jonahs Palm Beach Restaurant offers Modern Australian cuisine under the direction of award-winning chef George Francisco. Food lovers will know George as the driving force behind award-winning Newport restaurant, DISH, which he established in 2001. Having earned a Chefs Hat from the Sydney Morning Herald Good Food Guide two years running (2004/2005), as well as the Bent Fork Award from Sydney Eats, George certainly put DISH on the Sydney food scene. Georges Modern Australian style of cooking has a significant French influence, but it is his passion for finding and using the best and freshest local produce that will ensure Jonahs diners are impressed about the food as they are about the view.

The restaurant boasts 180 degree views of the Pacific Ocean, well spaced tables and a friendly and relaxed atmosphere.

Jonahs menu is refreshed every season and offers an extensive wine list of over 1,000 cellared rare and vintage Australian and international wines.

Jonahs, Palm Beach accommodation is one of Australias most luxurious ocean retreats located just 45 minutes from Sydney CBD on the Northern Beaches Peninsula.

The perfect beachside escape, Jonahs offers an acclaimed restaurant, seven luxurious rooms, a penthouse and Jonahs Private, a secluded residence containing three stunning rooms. Each room features its own private balcony, Jacuzzi spa bath and 180 degree views of the spectacular Pacific Ocean.

In November 2004, Jonahs celebrated the completion of 18 months of extensive refurbishments. Jonahs now offers seven exquisitely re-appointed rooms, a penthouse and its renowned restaurant, and three rooms located next door at Jonahs Private.

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